This recipe is super easy and super yummy! Crock Pot Salsa Chicken Taco's
2-4 chicken breast
2-3 cups salsa
shredded cheese
shredded lettuce
sour cream or ranch
sliced olives
guacamole
Soft shell tortilla (We like the homemade ones from Costco)
Put chicken in crock pot, pour salsa over chicken. Cook for 6 hours. Shred chicken and let cook for 1/2 hour to 1 hour longer.
Put shredded chicken on tortilla. Top with desired toppings. Enjoy!
1 comment:
I forgot my crockpot and I have been craving those ever since we moved to Denver! I can not wait to make them when we get back to AZ....(not happy about the AZ part)
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