2 1/2 cups sugar
3 tsp. vanilla
1 cup oil
2 cups zucchini
1 cup nuts
3 cups flour
3 tsp cinnamon
1 tsp baking soda
1 tsp salt
1/4 tsp baking powder
Beat eggs, oil, sugar, vanilla, zucchini. Mix until blended. Gradually add flour, cinnamon, baking soda, salt, baking powder. Grease and flour bread pan. Cook at 325 for 1 hour. Enjoy! It is also good with chocolate chips in it. Everything is better with a little chocolate!
2 comments:
Thank you for posting this! I have lots of zucchini to use up. Let me know if you need more!
Mom said they freeze really good so I just made a whole bunch last night! Mmmm. . . Now I actually have room in my fridge to put all my tomatos! Anyone for free tomatos?
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